The first predictive and adaptive system
for yeast nutrition
during alcoholic fermentation
Predictive and adaptive technology powered by an award-winning innovative system
EVO2FERM is the innovative system developed by Parsec for the integrated management of yeast nutrition throughout all stages of alcoholic fermentation. Thanks to real-time monitoring of fermentation parameters and an advanced system of intelligent algorithms, EVO2FERM automatically adapts nutrient additions to the actual needs of the yeast, improving fermentation regularity and the final quality of the wine. Portable, automatic and easy to install on any tank, EVO2FERM represents a new evolution in winery automation: a system designed to transform yeast nutrition into a truly dynamic, precise and controlled process.
A new approach to alcoholic fermentation
Fermentation kinetics directly influence the quality of the wine produced. Temperature, nutrients, oxygen, dosing schedules and yeast vitality are closely interconnected variables that require precise and continuous control.
EVO2FERM was developed to simplify this complex management through an intelligent system capable of interpreting the real evolution of fermentation and acting proactively.
Unlike traditional dosing systems based on pre-set curves, EVO2FERM follows the fermentation process in real time, continuously adapting nutritional strategies to the actual needs of the must and the yeast.
Maximum operational flexibility
EVO2FERM has been designed as a turnkey solution that is easy to configure and seamlessly integrated into daily winery operations. The system requires no fixed installation, is portable and autonomous, can be used on any type of tank, supports organic and inorganic nutrients as well as oxygen, manages up to six independent dosing points and allows fully customizable nutritional protocols.
All operations can be monitored and managed through a WEB platform accessible from PC, tablet or smartphone.
In addition, thanks to the exclusive YNR (Yeast Nutritional Requirements) system, EVO2FERM automatically calculates:
_Yeast nutritional requirements
_Nutrient addition timing
_Optimal nutrient dosages
_Oxygenation requirements
_Fermentation kinetics evolution
The system continuously monitors must density and temperature and can automatically import analytical data from internal or external laboratories, integrating them into process management.
EVO2FERM supplies only the amount of nutrients actually required by the yeast, preventing overdosing and waste. The result is a more efficient alcoholic fermentation process, improved operational reliability and more consistent wine quality.
Predictive and adaptive technology powered by an award-winning innovative system
EVO2FERM is the innovative system developed by Parsec for the integrated management of yeast nutrition throughout all stages of alcoholic fermentation. Thanks to real-time monitoring of fermentation parameters and an advanced system of intelligent algorithms, EVO2FERM automatically adapts nutrient additions to the actual needs of the yeast, improving fermentation regularity and the final quality of the wine. Portable, automatic and easy to install on any tank, EVO2FERM represents a new evolution in winery automation: a system designed to transform yeast nutrition into a truly dynamic, precise and controlled process.
A new approach to alcoholic fermentation
Fermentation kinetics directly influence the quality of the wine produced. Temperature, nutrients, oxygen, dosing schedules and yeast vitality are closely interconnected variables that require precise and continuous control.
EVO2FERM was developed to simplify this complex management through an intelligent system capable of interpreting the real evolution of fermentation and acting proactively.
Unlike traditional dosing systems based on pre-set curves, EVO2FERM follows the fermentation process in real time, continuously adapting nutritional strategies to the actual needs of the must and the yeast.
Maximum operational flexibility
EVO2FERM has been designed as a turnkey solution that is easy to configure and seamlessly integrated into daily winery operations. The system requires no fixed installation, is portable and autonomous, can be used on any type of tank, supports organic and inorganic nutrients as well as oxygen, manages up to six independent dosing points and allows fully customizable nutritional protocols.
All operations can be monitored and managed through a WEB platform accessible from PC, tablet or smartphone.
In addition, thanks to the exclusive YNR (Yeast Nutritional Requirements) system, EVO2FERM automatically calculates:
_Yeast nutritional requirements
_Nutrient addition timing
_Optimal nutrient dosages
_Oxygenation requirements
_Fermentation kinetics evolution
The system continuously monitors must density and temperature and can automatically import analytical data from internal or external laboratories, integrating them into process management.
EVO2FERM supplies only the amount of nutrients actually required by the yeast, preventing overdosing and waste. The result is a more efficient alcoholic fermentation process, improved operational reliability and more consistent wine quality.
The benefits of EVO2FERM
Safer and more regular fermentations
Continuous monitoring of fermentation parameters keeps the entire process under control, reducing the risk of sluggish or stuck fermentations
Improved yeast vitality
Nutrients are supplied only when truly needed, supporting the yeast throughout all fermentation stages.
Accurate and optimized dosing
The system automatically adjusts nutrient additions according to the actual fermentation progress.
Complete process traceability
Every operation and parameter is recorded and monitored through the digital platform.
Safer and more regular fermentations
Continuous monitoring of fermentation parameters keeps the entire process under control, reducing the risk of sluggish or stuck fermentations
Improved yeast vitality
Nutrients are supplied only when truly needed, supporting the yeast throughout all fermentation stages.
Accurate and optimized dosing
The system automatically adjusts nutrient additions according to the actual fermentation progress.
Complete process traceability
Every operation and parameter is recorded and monitored through the digital platform.